Fresh Milled Flour Blondies

Fresh Milled Flour Blondies are soft and fudgy with brown sugar, vanilla, and white chocolate chips. An easy dessert made with soft white wheat.

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Prep Time 10

Cook Time 30

Total Time 40

Course Dessert

Cuisine American

Servings servings

Calories 444.6 kcal

Equipment

1 8x8-inch baking pan

Ingredients

1/2 cup salted butter melted (113 g)
1 1/4 cups packed light brown sugar 235 g
1/4 cup granulated sugar 52 g
2 large eggs
1 large large egg yolk
2 teaspoons vanilla extract 11 g
1 2/3 cups freshly milled soft white wheat flour 200 g
1/2 teaspoon baking powder 2 g
1/2 teaspoon salt 3 g
1 cup white chocolate chips 196 g

Instructions

Preheat oven to 350°F. Line an 8×8-inch baking pan with parchment paper.
Whisk the melted butter, brown sugar, and granulated sugar together until completely combined.1/2 cup salted butter,1 1/4 cups packed light brown sugar,1/4 cup granulated sugar.
Add the eggs, egg yolk, and vanilla. Whisk vigorously for about 1 minute, until the mixture looks smooth and glossy.2 large eggs,1 large large egg yolk,2 teaspoons vanilla extract.
Add the freshly milled soft white wheat flour, baking powder, and salt. Fold just until no dry flour remains.1 2/3 cups freshly milled soft white wheat flour,1/2 teaspoon baking powder,1/2 teaspoon salt.
Fold in the white chocolate chips.1 cup white chocolate chips.
Spread the batter evenly in the prepared pan.
Bake for 30-34 minutes, until the edges are set and lightly golden and the center is just set. A toothpick should come out with moist crumbs.
Cool completely in the pan before slicing.

Notes

Pro Tip: Don't go by how the top looks! Check the very center of the blondies with a toothpick before taking them out of the oven. It should come out with moist crumbs, but no wet batter. They will continue to set as they cool.

Nutrition

Serving: 1gCalories: 444.6kcalCarbohydrates: 65.3gProtein: 5.4gFat: 18.5gSaturated Fat: 10.9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5.1gTrans Fat: 0.4gCholesterol: 93mgSodium: 277.7mgPotassium: 144.5mgFiber: 0.7gSugar: 47.2gVitamin A: 408.4IUVitamin C: 0.1mgCalcium: 93.6mgIron: 1.6mg

Keyword desserts, fresh milled flour, fresh milled flour desserts, snack

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