Peach Cobbler with Fresh Milled Flour

A dessert featuring peach cobbler with vanilla ice cream on top in a white bowl.

Peach Cobbler with Fresh Milled Flour

This Fresh Milled Flour Peach Cobbler is an easy peach cobbler recipe made with canned peaches and freshly milled soft white wheat flour. The sweet cinnamon-spiced peach filling and buttery cobbler topping make it a family favorite for holidays, potlucks, and weeknight desserts.

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Prep Time 10

Cook Time 40

Total Time 1

Course Dessert

Cuisine American

Servings servings

Calories 353.5 kcal

Equipment

Ingredients

For the Peach Filling:

2 (29 oz cans) peaches in juice drained well
1/2 cup brown sugar
1/2 cup granulated sugar
2 teaspoons cinnamon
2 tablespoons cornstarch
2 teaspoons vanilla extract
4 tablespoons butter melted

For the Cobbler Topping:

2 cups freshly milled soft white wheat flour
1/2 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup cold butter cubed
3/4 cup whole milk
1 teaspoon vanilla extract

Instructions

Preheat oven to 350°F. Grease a 9x13-inch baking dish.
In a large bowl, combine peaches, brown sugar, granulated sugar, cinnamon, cornstarch, vanilla extract, and melted butter. Stir gently until combined.2 (29 oz cans) peaches in juice,1/2 cup brown sugar,1/2 cup granulated sugar,2 teaspoons cinnamon,2 tablespoons cornstarch,2 teaspoons vanilla extract,4 tablespoons butter.
Pour the peach mixture into the prepared baking dish.
In another bowl, whisk together freshly milled flour, sugar, baking powder, and salt.2 cups freshly milled soft white wheat flour,1/2 cup granulated sugar,1 tablespoon baking powder,1/2 teaspoon salt.
Cut the cold butter into the flour mixture until crumbly.1/2 cup cold butter.
Stir in the milk and vanilla extract just until combined. Do not over mix.3/4 cup whole milk,1 teaspoon vanilla extract.
Let the batter rest for 5-10 minutes so the freshly milled flour can hydrate slightly.
Drop spoonfuls of the cobbler topping over the peaches.
Bake for 40-45 minutes until golden brown and bubbly.
Let cool slightly before serving.

Notes

*Nutrition information is automatically calculated and should be considered an estimate. Values may vary, especially when using freshly milled flour.

Nutrition

Serving: 1gCalories: 353.5kcalCarbohydrates: 52.9gProtein: 3.4gFat: 14.6gSaturated Fat: 9.1gPolyunsaturated Fat: 0.6gMonounsaturated Fat: 3.7gTrans Fat: 0.6gCholesterol: 38.6mgSodium: 363.5mgPotassium: 77.1mgFiber: 0.9gSugar: 31.7gVitamin A: 454.4IUVitamin C: 0.01mgCalcium: 114.4mgIron: 1.4mg

Keyword cherry cobbler, desserts, fresh milled flour desserts, freshly milled flour, peaches

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