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–+ servings
Overhead shot of slow cooker beef chili in a bowl with cheese and sour cream.

Slow Cooker Chili

Vicky Hadley~Little Chef Within
Slow Cooker Chili is thick, hearty, and easy to make. This flavorful Crock Pot Chili is perfect for busy weeknights or game day.
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Prep Time 15 minutes
Cook Time 5 hours 10 minutes
Total Time 5 hours 25 minutes
Course Slow Cooker
Cuisine American
Servings 8 servings
Calories 310.9 kcal

Equipment

Ingredients
  

  • 2 pounds ground beef
  • 1 (28-ounce) can crushed tomatoes
  • 1 (15-ounce) can tomato sauce
  • 1 (14.5 ounce) can diced tomatoes with green chiles undrained
  • 1 (15-ounce) can kidney beans drained and rinsed
  • 1 (15-ounce) can great northern beans drained and rinsed
  • 2 tablespoons tomato paste
  • 1/2 cup beef broth
  • 1 tablespoon honey
  • 2 tablespoons chili powder
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions
 

  • Brown the ground beef in a large skillet over medium heat until no longer pink. Drain the excess grease. 2 pounds ground beef.
  • Add the ground beef to a 6-quart slow cooker.
  • Add the crushed tomatoes, tomato sauce, diced tomatoes with green chiles, kidney beans, pinto beans, tomato paste, beef broth, honey, chili powder, cumin, smoked paprika, onion powder, garlic powder, salt, and black pepper. Stir until well combined. 1 (28-ounce) can crushed tomatoes,1 (15-ounce) can tomato sauce,1 (14.5 ounce) can diced tomatoes with green chiles,1 (15-ounce) can kidney beans,1 (15-ounce) can great northern beans,2 tablespoons tomato paste,1/2 cup beef broth,1 tablespoon honey,2 tablespoons chili powder,1 1/2 teaspoons ground cumin,1 teaspoon smoked paprika,1 teaspoon onion powder,1 teaspoon garlic powder,1 teaspoon salt,1/2 teaspoon black pepper.
  • Cover and cook on LOW for 5 to 6 hours or HIGH for 3 to 4 hours.
  • Stir before serving. If the chili is thicker than you prefer, add a little additional beef broth until it reaches your desired consistency.

Nutrition

Serving: 1gCalories: 310.9kcalCarbohydrates: 4.8gProtein: 20.3gFat: 23.1gSaturated Fat: 8.8gPolyunsaturated Fat: 0.8gMonounsaturated Fat: 10.1gTrans Fat: 1.4gCholesterol: 80.5mgSodium: 489mgPotassium: 418.2mgFiber: 1.1gSugar: 2.9gVitamin A: 783.5IUVitamin C: 1mgCalcium: 35.8mgIron: 3.1mg
Keyword crock pot, gluten free, ground beef, slow cooker
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