Pumpkin Oatmeal
Pumpkin Oatmeal is the perfect cozy and delicious fall breakfast! Creamy oats, warm spices, and lightly sweetened with honey, it’s the ideal way to start your morning during the fall season.
Ingredients
- 1 1/4 cups old-fashioned oats
- 1 1/2 cup half and half
- 1 cup water
- 1/2 cup pumpkin puree
- 3 Tablespoons honey, or maple syrup
- 1 1/4 teaspoons pumpkin pie spice
- 1/4 teaspoon salt
- 1/4 teaspoon vanilla extract
Instructions
- In a medium sized saucepan, combine the oats, milk, and water. Bring to a boil over medium heat.
- Reduce the heat to low and stir in the pumpkin puree, honey, pumpkin pie spice, salt and vanilla extract. Mix well to combine.
- Cook the oatmeal for about 5-7 minutes, stirring occasionally, until the oats are tender and the mixture has thickened to your desired consistency.
Nutrition
Calories: 552kcalCarbohydrates: 74gProtein: 13gFat: 25gSaturated Fat: 13gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 64mgSodium: 415mgPotassium: 575mgFiber: 7gSugar: 36gVitamin A: 10178IUVitamin C: 5mgCalcium: 251mgIron: 3mg
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