JANUARY NEWS:
A new year, a new beginning, make this the year you make an investment in your child that will bring the family a huge return! A very tasty one 😊.
Little Chef Within will be offering new cooking and baking classes this month.
1/13/17
12:30-2pm
Every 2nd Saturday of the month Little Chef Within will be offering a class titled Sweet Treats Saturday. It will be an hour and half of a sugar filled fun time!
This class will consist of Hot Cocoa marshmallow mugs, Hot Cocoa Cupcakes and of course Hot Cocoa to sip on. Come stay warm with us!!
To register: Click on Sign Up Now button below and choose date desired.
Space is limited and is filling up very quickly, register today.
Ages: 8 & up
Pizza! Pizza!
Mon. 1/22/18
5:30-7:30
We’ll having tons of hands on fun! We’ll be making homemade pizza dough, chopped salad and a homemade salad dressing.
*water will be provided
To register: Click on Sign Up Now button below and choose date desired.
Space is limited and is filling up very quickly, register today.
Ages: 8 & up
I can also do classes outside of these dates. Five (5) participant minimum.
If you have any additional questions, please feel free to email me: Vicky@LittleChefWithin.com or call/text me at 502-525-6393
CANCELLATION POLICY: We understand that unavoidable circumstances arise, kids get sick, and appointments have to be cancelled or rescheduled. But due to costs and perishable food, we do not offer refunds. But if you provide Little Chef Within Cooking School with a notice 48 hours prior to your missed event we will keep the credit of your purchase on file for one (1) year after the date of original purchase which can go towards another class.
Please call/text us during our regular business hours to cancel or reschedule your appointment, or email us at Vicky@LittleChefWithin.com
* In the event of a class cancellation due to low attendance (5 participant minimum), a credit will be issued.
Allergy Statement: Little Chef Within Cooking School understands that there are a growing number of children that have food allergies. At this time, we are not a nut free cooking school. We will do our best to accommodate any other allergies if given advanced notice at the time of booking. I (Vicky), have Celiac Disease, and been living gluten free for 5 years now. So I’m very comfortable and knowledgeable with gluten free cooking and baking. However; if parents feel more comfortable, they will be able to look at any labels ahead of time and discuss the menu with me. Food should be made for everyone to enjoy!